In addition to the free dining*, this ship has some
amazing specialty restaurants and bars for you to enjoy.

Pool Bar or Sand Bar

Enjoy the coolest spots under the sun. Chill at the pool deck and enjoy tasty sips from the Pool Bar or Sand Bar, both are full-service and perfectly positioned on the upper level of the pool deck, serving beers, non-alcoholic beverages and delicious mixed drinks.

Solarium Bar

Relaxation can be thirsty work. While you’re soaking up the vibe of the adults-only Solarium, grab a refreshment from the Solarium Bar, where friendly bartenders serve wine, beer, cocktails and chilled umbrella drinks perfect for sipping beneath your poolside umbrella.

schooner bar

Join the fun at Schooner Bar, where a nautical theme, warm decor and perfectly mixed cocktails come together. Cozy up in a seat under the mast, by the portholes, or right by the gleaming grand piano. The sing-along’s starting soon.

PLAYMAKERS℠ BAR & ARCADE

At Playmakers℠ Sports Bar & Arcade, it’s all about winning. Watch your home team dominate on the field, or make your own legendary plays at the arcade. When it’s time to refuel, you’ll find wings, popcorn shrimp, sliders and our signature Playmaker Burger to keep you going, along with ice-cold brews.

Bolero's

Whether it’s after dinner or after party, nighttime sizzles at Boleros, a Latin-themed club and hot spot serving Cuban mojitos, Brazilian capirinhas, or your favorite classic cocktails. A live six-piece band and singer belt out the Latin rhythms that get you moving, because it’s all about the salsa, cumbia, merengue and samba. So get on the floor and dance.

Wig & Gavel

As lively as London, this is a brilliant spot to grab a pint. And you’ve got lots to choose from. The impressive beer list runs from ales to lagers, with UK-themed cocktails and an inspired collection of spirits, as well. Come for the British racing decor and stay for the live music.

bamboo room

A laid-back, punched-up Polynesian watering hole that will whisk you away with its throwback vibe. Settle in to the curiously-chic lounge and your bartender will do the rest. Cocktails are handcrafted with exotic fruits and spices, and your tastes in mind, so you can kick back and bond over a punch bowl with friends or nibble on sharable snacks at the bar.

JAMIE'S ITALIAN BY JAMIE OLIVER

Chef Jamie Oliver may be one of Britain’s most famous food exports, but it’s his love of Italian cooking and the Italian way of life that drives the menu at Jamie’s Italian. At the first seafaring outpost of his hugely popular restaurant, you’ll enjoy rustic dishes, handmade using seasonal ingredients, and authentic recipes that are tried and tested crowd-pleasers.

Chops Grille

The chefs of Chops Grille proudly presented quality, hand cut steaks at this hallmark Royal Caribbean restaurant and now, they give you a fresh twist on a favorite, with a revamped menu that brings contemporary flair to traditional steakhouse offerings. Most intriguing: our exceptional prime meat. This prime beef is joined by Maine lobster, veal parmesan, grilled branzino and other succulent dishes paired with addictive sides and irresistible desserts.

Izumi

From sushi to sashimi and tableside preparation using Hot Rocks, Izumi offers guests an exotic Asian-inspired dining experience. At Izumi, items are charged a la carte. You’ll enjoy a wide variety of hot and cold appetizers, entrees, desserts and more, all made-to-order with intense flavors, the best ingredients and impeccable presentation. Now that’s fresh.

Johnny Rocket's

Founded on the belief that “everyone deserves a place where they can escape from today’s complicated world and experience the uncomplicated goodness of classic Americana,” Johnny Rockets® has been serving up delicious American fare to diners around the world since 1986. Its menu features fresh, never frozen, made-to-order hamburgers, sides, shakes and desserts. So, no matter where you are onboard or in the world, you’re always surrounded by good food and simple pleasures at Johnny Rockets.

Chef's Table

If you enjoy gourmet fare paired with the finest of wines, then this additional cost for dining at Chef’s Table is an absolute must. Located in an intimate, exclusive enclave throughout various spots onboard, this private epicurean experience for a limited number of guests treats you to a five-course, upgraded menu and wine tasting. Dinner at Chef’s Table is both experiential and educational, as the Chef de Cuisine specially prepares and presents each course, while explaining its cooking techniques, ingredients and flavors. Then a sommelier pairs every course with wine chosen to enhance your enjoyment of the dish

STARBUCKS®

Being at sea doesn’t mean you have to give up your daily half-caff Coconut Milk Macchiato. Your Salted Caramel Mocha Frappucino® is here, too. And achieve Teavana® whenever the mood emerges. From drinks to pastry, you can enjoy your Starbucks®; favorites on select ships. A la carte pricing.

Room Service

Room service is available any time of the day or night – simply order from the room service menu located in your stateroom/suite (service charge of $7.95* applies). An 18% gratuity is additional and will automatically be added to your check. Our new room service menu features several upgraded selections including a Wagyu Beef Hamburger, Philly Cheesesteak and Grilled Salmon with Cucumber Mint Yogurt and Roasted Asparagus.

DOG HOUSE*

Chicago, Los Angeles, New York, Miami, Austin, Portland, and San Francisco: all cities renowned for their hugely popular and innovative food truck scene. Well, the food truck phenomenon has come to the Caribbean— Royal Caribbean®, that is. Welcome to SeaPlex Dog House, where the first-ever food truck at sea serves up gourmet hot dogs for all to enjoy in the SeaPlex®, the largest indoor active space at sea. Choose delicious sausages and hot dogs from a menu that spans the globe in origin and flavor— plus a variety of tasty condiments, sides and salads— this is one dog house where you’d much rather be in than out!

Windjammer Marketplace*

Windjammer Marketplace, a Royal Caribbean dining mainstay, is a global culinary pavilion that invites you to explore the world, dish by dish. Enticing food islands weave throughout, showcasing international fare while mapping your way between interactive stations. Here, staff prepare signature specialties to your specs— like fresh-pressed panini, juices blended before your eyes, fluffy omelets, pastas, salads, soups, sandwiches and tantalizing desserts— all part of a menu that changes daily.

Main Dining Rooms*

The first three “main” dining rooms are on three different levels. In addition there are also two small side dining rooms.  There is open seating and amazing world famous meals for you to enjoy…for free!